David Barry

KARAVELA

KARAVELA is one of the leading and largest producers of canned fish and preserves in Europe with 140 years of experience in the production of canned fish and other fish products. The company has undergone various changes in its history - both in local and export markets, which has constantly provided motivation to adapt to the situation, change standards and raise quality. The company has a rich history and continuous future plans for development. Quality control In-plant quality control programs ensure continuous control for our fish processing lines providing the highest quality products and taste standards. Product quality is our top priority! Technological skills Complete knowledge of all aspects of canned fish production and smoking technologies. - Cans produced per year (2020): 91 million - NET TURNOVER (2020): 66 million • Types of fish processed – Tuna, Mackerel, Herring, Sardines/Brislings, Salmon, Sprats, Mussels • More than 90% of the produced goods are exported